Sam Wolfson, THE GUARDIAN
Link to report and sustainability scorecard for paper products
We’re all becoming more aware about the damage single-use plastics and fast fashion has on the environment. Yet there is one product we all throw away every single day that, so far, has not been a major part of conversations about sustainability: toilet paper.
But America’s heavy use of toilet paper – particularly the pillowy soft kind – is worsening climate change and taking “a dramatic and irreversible toll” on forests, especially the Canadian boreal forest, according to a new report by two major environmental groups, the Natural Resources Defense Council (NRDC) and Stand.earth.
The boreal forest covers almost 60% of Canada and is home to 600 indigenous communities. Its huge size means it can absorb large amounts of carbon dioxide from the atmosphere, the equivalent to the annual emissions of 24m cars each year.
The report found that major brands’ refusal to switch to sustainable materials in toilet paper is having a devastating impact on forests and climate. About 28m acres of Canadian boreal forest have been cut down since 1996, an area the size of Pennsylvania. Virgin pulp, the key ingredient in toilet paper, accounted for 23% of Canada’s forest product exports.
Read more at https://www.theguardian.com/world/2019/mar/01/canada-boreal-forest-toilet-paper-us-climate-change-impact-report
Ruth McLean, THE GUARDIAN
The world’s chocolate industry is driving deforestation on a devastating scale in West Africa, the Guardian can reveal. Cocoa traders who sell to Mars, Nestlé, Mondelez and other big brands buy beans grown illegally inside protected areas in the Ivory Coast, where rainforest cover has been reduced by more than 80% since 1960. Illegal product is mixed in with “clean” beans in the supply chain, meaning that Mars bars, Ferrero Rocher chocolates and Milka bars could all be tainted with “dirty” cocoa. As much as 40% of the world’s cocoa comes from Ivory Coast.
The Guardian travelled across Ivory Coast and documented rainforests cleared for cocoa plantation; villages and farmers occupying supposedly protected national parks; enforcement officials taking kickbacks for turning a blind eye to infractions and trading middlemen who supply the big brands indifferent to the provenance of beans.
When approached for comment, Mars, Mondelez and Nestlé, and traders Cargill and Barry Callebaut did not deny the specific allegation that illegal deforestation cocoa had entered their supply chains. All said they were working hard to eradicate the commodity from their products.
Read more at: Chocolate industry drives rainforest disaster in Ivory Coast | Environment | The Guardian
Georgina Gustin, INSIDE CLIMATE NEWS
The U.S. has consistently underestimated the impact that logging has on accelerating climate change and the role that preserving its forests can play in sucking carbon out of the atmosphere. That’s the conclusion of a new report that also seeks to rebut the notion that burning wood is a “carbon neutral” alternative to burning coal and oil for electricity.
Published by the Dogwood Alliance, a North Carolina-based forest conservation group, the report argues that the U.S. has placed too much emphasis on protecting the world’s tropical forests, while ignoring the logging industry’s impact on greenhouse gases released from cutting its own natural woodlands, especially older forests.
“The U.S. has just failed to acknowledge the role that the logging industry has played in the climate crisis, and has failed to embrace the need to restore old growth, intact forests across the U.S. as a critical piece of the puzzle in solving the climate crisis,” said Danna Smith, a co-author of the report.
The report comes as the issue of burning wood for energy is getting fresh attention in Washington. This week, Congress, backed by the logging industry, included language in its budget deal that would declare the burning of woody biomass for electricity “carbon neutral,” sparking the latest controversy in a long-running debate.
“We can’t log our way out of climate change,” said Kirin Kennedy, associate legislative director for lands at wildlife at the Sierra Club. “Burning wood products actually contributes more toward the increase of emissions into the atmosphere.”
Read more at: Logging Plays Bigger Climate Change Role Than U.S. Acknowledges, Report Says | InsideClimate News
Ann M. Simmons, LOS ANGELES TIMES
They cover a third of the world’s landmass, help to regulate the atmosphere, and offer shelter, sustenance and survival to millions of people, plants and animals.
But despite some progress, the planet’s woodlands continue to disappear on a dramatic scale.
Since 1990 the world has lost the equivalent of 1,000 football fields of forests every hour, according to World Bank development indicators from last year. That’s 1.3 million square kilometers of forest, an area larger than South Africa, according to the international financial institution.
With the observance of Earth Day on Saturday, conservationists seek to drive home the message that protection of forests is more critical than ever.
“The situation is dire,” said Orion Cruz, deputy director of forest and climate policy for Earth Day Network, an organization that grew out of the first Earth Day in 1970. “Forests are being eliminated at a very rapid rate and collectively we need to address this problem as quickly as possible. There’s still time to do this, but that time is quickly running out.”
Tropical regions are seeing the fastest loss of forests.
Indonesia, with its thriving paper and palm oil industries, is losing more forest than any other country. Despite a forest development moratorium, the Southeast Asian nation has lost at least 39 million acres since the last century, according to research from the University of Maryland and the World Resources Institute.
Brazil, Thailand, Congo and parts of Eastern Europe also have significant deforestation, according to United Nations data.
Read more at: Status of forests is ‘dire’ as world marks 2017 Earth Day – LA Times