Tag: industrial agriculture

Author SuzannePosted on Categories Agriculture/Food System, Climate Change & Energy, Forests, Habitats, Land Use, WildlifeTags , , , ,

COVID-19 stimulus measures must save lives, protect livelihoods, and safeguard nature to reduce the risk of future pandemics

Josef Settele, Sandra Díaz, Eduardo Brondizio and Dr. Peter Daszak, Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES)

There is a single species that is responsible for the COVID-19 pandemic – us. As with the climate and biodiversity crises, recent pandemics are a direct consequence of human activity – particularly our global financial and economic systems, based on a limited paradigm that prizes economic growth at any cost. We have a small window of opportunity, in overcoming the challenges of the current crisis, to avoid sowing the seeds of future ones.

Diseases like COVID-19 are caused by microorganisms that infect our bodies – with more than 70% of all emerging diseases affecting people having originated in wildlife and domesticated animals. Pandemics, however, are caused by activities that bring increasing numbers of people into direct contact and often conflict with the animals that carry these pathogens.

Rampant deforestation, uncontrolled expansion of agriculture, intensive farming, mining and infrastructure development, as well as the exploitation of wild species have created a ‘perfect storm’ for the spillover of diseases from wildlife to people. This often occurs in areas where communities live that are most vulnerable to infectious diseases.

Our actions have significantly impacted more than three quarters of the Earth’s land surface, destroyed more than 85% of wetlands and dedicated more than a third of all land and almost 75% of available freshwater to crops and livestock production.

Add to this the unregulated trade in wild animals and the explosive growth of global air travel and it becomes clear how a virus that once circulated harmlessly among a species of bats in Southeast Asia has now infected almost 3 million people, brought untold human suffering and halted economies and societies around the world. This is the human hand in pandemic emergence.

Yet this may be only the beginning. Although animal-to-human diseases already cause an estimated 700,000 deaths each year, the potential for future pandemics is vast. As many as 1.7 million unidentified viruses of the type known to infect people are believed to still exist in mammals and water birds. Any one of these could be the next ‘Disease X’ – potentially even more disruptive and lethal than COVID-19.

Read more at https://ipbes.net/covid19stimulus

Author SuzannePosted on Categories Habitats, Land Use, Sustainable Living, WildlifeTags , , , ,

Stanford researchers explain how humanity has ‘engineered a world ripe for pandemics’

Josie Garthwaite, STANFORD NEWS

A pandemic can strike at any time. It takes little more than the right roll of genetic dice in a virus circulating among animals, followed by a chance encounter with a person or some go-between species, like pigs or mosquitoes. But as the new coronavirus whips around the world with a speed matched by few of the infectious diseases that have emerged in modern times, it poses the question: Why now?

According to Stanford biological anthropologist James Holland Jones, we have always had spillover events, in which disease jumps from animals to people. “What’s different now is that a spillover in one part of the world can have major consequences for the rest of the world,” he said. “We have engineered a world ripe for pandemics.”

Central to this vulnerability is the fact that our species moves around the world so much, and so quickly – whether for business, leisure, safety, education, economic necessity or other reasons. Many diseases are able to move right along with us. In fact, one of the most successful indicators of where pathogens will spread is the number of flight connections between cities, said Stanford biology Professor Erin Mordecai, who studies how climate, species interactions and global change influence infectious disease dynamics in both humans and natural ecosystems.

All this interconnectedness is particularly problematic with a disease like COVID-19, which can be transmitted by people who are not experiencing symptoms. “This disease is really nasty from a control standpoint,” said Mordecai, an assistant professor of biology in the School of Humanities and Sciences and a fellow at Stanford Woods Institute for the Environment. “If you don’t know you’re sick, you might get on the plane and shed virus everywhere.”

An engineered world

It’s not only our highly mobile lifestyles that are helping give pandemics a runway to spread around the globe. It’s also the way we crowd together in increasingly dense cities, interact with wildlife and alter the natural world.
Continue reading “Stanford researchers explain how humanity has ‘engineered a world ripe for pandemics’”

Author SuzannePosted on Categories Agriculture/Food System, Land UseTags , , , ,

‘Like sending bees to war’: the deadly truth behind your almond-milk obsession

Annette McGivney, THE GUARDIAN

Bees are essential to the functioning of America’s titanic almond industry – and billions are dying in the process

Dennis Arp was feeling optimistic last summer, which is unusual for a beekeeper these days.

Thanks to a record wet spring, his hundreds of hives, scattered across the central Arizona desert, produced a bounty of honey. Arp would have plenty to sell in stores, but more importantly, the bumper harvest would strengthen his bees for their biggest task of the coming year.

Like most commercial beekeepers in the US, at least half of Arp’s revenue now comes from pollinating almonds. Selling honey is far less lucrative then renting out his colonies to mega-farms in California’s fertile Central Valley, home to 80% of the world’s almond supply.

But as winter approached, with Arp just months away from taking his hives to California, his bees started getting sick. By October, 150 of Arp’s hives had been wiped out by mites, 12% of his inventory in just a few months. “My yard is currently filled with stacks of empty bee boxes that used to contain healthy hives,” he says.

This shouldn’t be happening to someone like Arp, a beekeeper with decades of experience. But his story is not unique. Commercial beekeepers who send their hives to the almond farms are seeing their bees die in record numbers, and nothing they do seems to stop the decline.

A recent survey of commercial beekeepers showed that 50 billion bees – more than seven times the world’s human population – were wiped out in a few months during winter 2018-19. This is more than one-third of commercial US bee colonies, the highest number since the annual survey started in the mid-2000s.

Beekeepers attributed the high mortality rate to pesticide exposure, diseases from parasites and habitat loss. However, environmentalists and organic beekeepers maintain that the real culprit is something more systemic: America’s reliance on industrial agriculture methods, especially those used by the almond industry, which demands a large-scale mechanization of one of nature’s most delicate natural processes.
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Honeybees thrive in a biodiverse landscape. But California’s almond industry places them in a monoculture where growers expect the bees to be predictably productive year after year.

Read more at https://www.theguardian.com/environment/2020/jan/07/honeybees-deaths-almonds-hives-aoe

Author SuzannePosted on Categories Agriculture/Food System, Water, WildlifeTags , , , , , , ,

Op-Ed: Newsom is being played by Big Ag on Delta water

Editorial Board, SAN JOSE MERCURY NEWS

Governor must use best available science to protect California’s fresh water supply

He won’t admit it, but Gavin Newsom is being played by Big Ag interests as he tries fruitlessly to negotiate a truce in California’s water wars.

The governor’s apparent willingness to play into the hands of monied, agri-business players at the expense of the health of the Sacramento-San Joaquin River Delta remains the biggest mystery of his short tenure. It also threatens to trash his reputation as a strong protector of California’s environment.

The Delta supplies water for 25 million Californians, including about one-third of Bay Area residents. Scientists agree that allowing more, not less, water to flow through the Delta and west toward San Francisco Bay is essential for protecting fish life and providing a clean supply of drinking water for current and future generations. That means restricting pumping of water out the south end of the Delta into Central Valley farmland.

The governor has been trying for months to get the major urban and ag players to reach a voluntary agreement on water flows from the Delta. His stated goal has been to avoid the lengthy lawsuits that follow a state mandate. But on Dec. 10, the Fresno-based Westlands Water District, the largest agricultural district in the nation, threatened to pull out of the talks. Westlands General Manager Tom Birmingham said “it would be impossible to reach a voluntary agreement” if Newsom followed through on his November pledge to sue the Trump administration over the federal government’s plan to pump more water south to Central Valley farmers.

It’s the same strategy Westlands used in September to pressure the governor to veto SB 1. The bill would have established as state standards the federal environmental protections that existed before Trump became president.

SB 1 offered Newsom the tool needed to thwart the Trump administration. It might have also given the governor leverage to bring environmentalists and farming interests to the table to reach a voluntary agreement on Delta water flows. But the governor caved to Big Ag interests in hopes that they would work cooperatively on a negotiated deal. We see how well that strategy worked.

The question now is whether Newsom will capitulate again to agriculture interests by backing down on his promise of a lawsuit to block the federal government’s planned increase of Delta water diversions.

The governor has repeatedly made clear that he “will rely on the best available science to protect our environment.” That science is unequivocal.

In the same week that Newsom vowed to sue the Trump administration, the state released a draft environmental impact report based on “a decade of science and a quantitative analysis of best-available data on flows, modeling, habitat and climate change impacts.” The report made clear that the operating rules proposed by the Trump administration “are not scientifically adequate and fall short of protecting species and the state’s interests.”

The scientists in charge of the drafting the federal government’s environmental impact plan said much the same. That is, until the Trump administration got wind of the conclusions and promptly replaced the scientists. In short order, a new report emerged saying pumping an additional 500,000 acre-feet (one acre foot of water is enough to supply two households for a year) to the Central Valley wouldn’t hurt the Delta’s health.

The ball is in Newsom’s court. The governor should follow through on his lawsuit against the Trump administration and act on the best available science to secure California’s fresh water supply.

Source: https://www.mercurynews.com/2019/12/29/editorial-newsom-is-being-played-by-big-ag-on-delta-water/