Posted on Categories Land UseTags , , , , Leave a comment on Lawsuit filed over Sonoma Mountain Road winery/creamery

Lawsuit filed over Sonoma Mountain Road winery/creamery

Alec Peters, THE KENWOOD PRESS
Neighbors opposed to the county’s approval of a use permit for a public winery and creamery on Sonoma Mountain Road have gone to court alleging that the county failed to properly evaluate the project’s environmental impacts.
The suit was filed in Sonoma County Superior Court on Nov. 13 by Friends of Sonoma Mountain Road, and various neighbors of the Belden Barns project.
In October, the Board of Supervisors gave the nod to Belden Barns Winery and Creamery, a 10,000 case per year winery, and 10,000 pounds of cheese per year creamery. Also approved were tasting by appointment, retail sales, and up to 10 events (five with up to 60 people, three with up to 100, and two with up to 200). The 55-acre parcel is located at 5561 Sonoma Mountain Road.
The board vote was 4-1, with First District Supervisor Susan Gorin opposed, raising issues about the project’s compatibility with the rural area and expressing concerns about the project’s impact on Sonoma Mountain Road, a 7.5-mile stretch that in some places is winding, narrow and in disrepair.
Opponents of the project had gathered the names of over 140 residents in the Sonoma Mountain Road and Bennett Valley area, encouraging denial of the project.
During the Board of Supervisors hearing, much of the debate centered around disputes over environmental studies conducted for the project.
In the lawsuit, Friends of Sonoma Mountain Road alleged a number of violations of the California Environmental Quality Act (CEQA), the state’s environmental law.
According to the lawsuit, county approval of the project was made despite, “substantial evidence in the record that the Project may cause a significant impact on the environment; including, but not limited to, groundwater impacts, traffic impacts, traffic safety impacts, noise impacts, visual impacts, general and area plan inconsistency, and cumulative impacts.”
The lawsuit asks the court to order that a full Environmental Impact Report (EIR) be done.
via The Kenwood Press – Lawsuit filed over Sonoma Mountain Road winery/creamery.

Posted on Categories Agriculture/Food System, WaterTags , , , Leave a comment on Water used to make wine becomes issue during drought

Water used to make wine becomes issue during drought

Mike Dunne, THE SACRAMENTO BEE
If you have one of those “Save Water Drink Wine” bumper stickers on your car, you might want to rip it off.
And not only because the wit is so lame.
The advice is erroneous. In this time of drought, a bumper sticker urging fellow motorists to “Save Water Drink Water” makes more sense.
After all, 29 gallons of water were used to produce that glass of cabernet sauvignon you look forward to drinking with tonight’s dinner.
That, at least, is the calculation of the Water Footprint Network, a nonprofit foundation in the Netherlands that advocates for more sustainable, efficient and fair ways to use water.
Read more via Dunne on Wine: Water used to make wine becomes issue during drought – Mike Dunne – The Sacramento Bee.

Posted on Categories Land Use, WaterTags , , , , Leave a comment on Napa supervisors eye winery visitor impacts

Napa supervisors eye winery visitor impacts

Jeff Quackenbush, NORTH BAY BUSINESS JOURNAL

“The question is, are we at capacity for vineyard acreage, and what are the cumulative impacts?” Mark Luce, Napa board chairman

NAPA — Amid calls for a moratorium on new vineyards and wineries in Napa County because of concerns about visitor traffic and water shortages, county government’s top decision-makers on such projects directed staff to give them a clearer view on the situation by this fall and develop solutions for streamlining the environmental-review process and informing more neighbors about project proposals.

Concerns about how the wine industry grows and uses land in Napa County have been around as far back as the establishment of the trailblazing agricultural preserve in 1968 and the Winery Definition Ordinance WDO of 1990 plus subsequent additions. But they have reached a new fervor in the past few years, as direct-to-consumer DTC marketing, particularly exclusive experiences on estate property, is seen as the lifeline for the luxury side of the business, a local plan for greenhouse-gas emissions curtailment emerges and California’s farms are being increasingly scrutinized for use of groundwater, especially in a year with a governor’s emergency drought declaration.

The confluence of all these streams of public policy flowed through a joint meeting of the Board of Supervisors and the Planning Commission on May 20. The two meet annually in May and October to discuss land-use planning issues, but the urgency of this meeting was exacerbated by increasing public complaints that they aren’t finding out about wine-related projects soon enough, concern from applicants that the environmental review process was taking too long, neighbor worries about new wells and effects on aquifers, a number of appeals of project approvals and rise in the hospitality-related elements of projects.

via Napa supervisors eye winery visitor impacts – North Bay Business Journal – North San Francisco Bay Area, Sonoma, Marin, Napa counties – Archive.

Posted on Categories Land UseTags , , Leave a comment on County panel denies Hop Kiln Winery's expansion bid

County panel denies Hop Kiln Winery's expansion bid

by Bob Norberg, THE PRESS DEMOCRAT
Hop Kiln Winery’s proposal for a major expansion was denied by Sonoma County officials Thursday as being out of scale with the rural Westside Road.
Westside Grapes, the owner of Hop Kiln, was also told by the Board of Zoning Adjustments that it needs to resolve lingering illegal uses on the property and come back with a proposal for a new production facility.
via County panel denies Hop Kiln Winery’s expansion bid | PressDemocrat.com.